Caramel Banana Self-Saucing Pudding by CookQueen74. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Desserts & sweets

Preparation time

10min

Total time

45min

Portion

10 portion(s)

Level

easy

TM 7
TM 6
TM 5

by CookQueen74

published: 2025/10/14

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Ingredients

Pudding

2 egg whites
45 g brown sugar, Lightly packed or 55g firmly packed
60 g Butter
60 g skim milk
170 g banana, 2 medium ripe
110 g Fruit Puree, Apple
1/2 tsp bicarbonate of soda
225 g self-raising flour
160 g brown sugar
375 g water

Sauce

160 g brown sugar, Lightly packed or 200g firmly packed
375 g water

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Recipe's preparation

Pudding

1.Preheat oven to 180°C fan forced.

2. Place 2 Egg Whites & 45g Brown Sugar Lightly packed or 55g Firmly packed into mixing bowl, 1 min speed 5.

3. Add 60g Butter

4. Add 60g Skim milk

5. 1 minute/80°C/speed1

6. Add 170g Banana Blend

10 sec

7. Scrape down sides of bowl with spatula

8. Mix 110g Fruit Puree,Apple & 1/2 tsp bicarbonate of soda in seperate bowl then add to mixing bowl

9. Add 225g Self-Raising Flour & stir through with spatula

10. Place mixture into casserole dish & sprinkle 160g Brown sugar lightly packed or 200g firmly packed over top

11. Pour 375g water over top

12. Bake for 30-35 mins or until firm to touch in centre

13. Let rest for 10 mins before serving

Thermomix Model

Recipe is created for
TM 7
Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Dessert