- 500 g water
- 50 g plain flour
- 40 g vegemite
- 20 g stock paste (EDC)
- 1 pinch pepper
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Place the water in the TM bowl first, then add all the remaining ingrediants, mix for 5 seconds on speed 3.5
Then cook for 10 mins/105 c /speed 3
Basic Everyday Gravy
If desired, add a dash of Worcestershire sauce to give extra flavour.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Variation Ginger and Soy Glazed Salmon with Bok Choy and Coconut Rice
- Thermo Papa's veg loaded pizza sauce
- Sun-dried Tomato and Basil Pizza Dough
- Zucchini balls
- Sausages with onion gravy and vegetables
- Chickpea Dosa
- Spicy Apricot BBQ Sauce
- Chicken and Corn Risotto
- Black Bean Paste (sauce)
- Mars Bar Cheesecake
- Violet Crumble Cheesecake
- Chocolate Panforte