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chinese five spice

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Ingredients

30 g

CHINESE FIVE SPICE

  • 5 g cinnamon
  • 10 g star anise
  • 5 g clove
  • 10 g fennel
  • 5 g pepper
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  • 6
    15min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Dry the mixing bowl, put all the ingredients in the mixing bowl, grind at a speed of 10 for 3 minutes, pause and scrape the powder on the mixing bowl wall if required and continue.
  2. The fine mixed powder can be used for Dumplings, roast meat and barbecue.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Realised I had no Chinese five spice for my recipe...

    Submitted by DesireeH on 25. August 2019 - 19:58.

    Realised I had no Chinese five spice for my recipe and no shops open. So quickly looked up this recipe and hey presto! Got to love Recipe community for things like this. Thank you

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