chinese five spice by jun ma. A Thermomix <sup>®</sup> recipe in the category Basics on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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chinese five spice

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Ingredients

30 g

CHINESE FIVE SPICE

5 g cinnamon
10 g star anise
5 g clove
10 g fennel
5 g pepper

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6

15min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8

Recipe is created for
TM 5

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Chinese

Recipe's preparation

Dry the mixing bowl, put all the ingredients in the mixing bowl, grind at a speed of 10 for 3 minutes, pause and scrape the powder on the mixing bowl wall if required and continue.
The fine mixed powder can be used for Dumplings, roast meat and barbecue.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.