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Easy honey porridge



6 portion(s)

Easy Porridge

  • 160 g rolled oats
  • 480 g Milk (Full Cream)
  • 380 g water
  • to taste brown sugar
  • 1 Banana (optional)

Recipe's preparation

  1. Add Rolled Oats, milk and water into the mixing bowl and cool for 11min/90degC/reverse/speed 2.

    When cooked, serve immediately. Add Brown Sugar to taste and chop up and banana (or your favourite fruit) on top.


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You can add cinnamon sugar, honey, maple syrup, any fruit - anything really, to suit your personal taste.

If you want it dairy free, replace milk with water (860g water in total).

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I added2 bananas & blitzed

    Submitted by waz.ness on 21. February 2015 - 10:29.

    I added2 bananas & blitzed and then 1T each of brown sugar & honey with other ingredients to cook ( took these tips from other porridge recipes)

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  • Really awesome and creamy!

    Submitted by blondemanesilvershoes on 27. January 2015 - 08:47.

    Really awesome and creamy! Love them thanks for the recipe tmrc_emoticons.) 

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  • I mill my oats for a but

    Submitted by ltwith6 on 14. December 2014 - 21:56.

    I mill my oats for a but which gives it a creamier flavour 

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