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Easy honey porridge


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Ingredients

6 portion(s)

Easy Porridge

  • 160 g rolled oats
  • 480 g Milk (Full Cream)
  • 380 g water
  • to taste brown sugar
  • 1 Banana (optional)
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Recipe's preparation

  1. Add Rolled Oats, milk and water into the mixing bowl and cool for 11min/90degC/reverse/speed 2.

    When cooked, serve immediately. Add Brown Sugar to taste and chop up and banana (or your favourite fruit) on top.

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Tip

You can add cinnamon sugar, honey, maple syrup, any fruit - anything really, to suit your personal taste.

If you want it dairy free, replace milk with water (860g water in total).


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I added2 bananas & blitzed

    Submitted by waz.ness on 21. February 2015 - 10:29.

    I added2 bananas & blitzed and then 1T each of brown sugar & honey with other ingredients to cook ( took these tips from other porridge recipes)

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  • Really awesome and creamy!

    Submitted by blondemanesilvershoes on 27. January 2015 - 08:47.

    Really awesome and creamy! Love them thanks for the recipe tmrc_emoticons.) 

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  • I mill my oats for a but

    Submitted by ltwith6 on 14. December 2014 - 21:56.

    I mill my oats for a but which gives it a creamier flavour 

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