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1 Greek Seasoning and Marinade

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Greek Seasoning and Marinade

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Ingredients

1 jar(s)

Greek Seasoning Mix

  • 2 tsp salt or lemon salt
  • 2 tsp Garlic powder
  • 2 tsp basil, dried
  • 2 tsp Oregano, dried
  • 1 tsp cinnamon, ground
  • 1 tsp black pepper, ground
  • 1 tsp parsley, dried
  • 1 tsp rosemary, dried
  • 1 tsp Dill, dried
  • 1 tsp marjoram, dried
  • 1/2 tsp Thyme, dried
  • 1/2 tsp Nutmeg, ground
  • 1/2 tsp cornflour

Greek Marinade

  • 2 cloves garlic, to taste
  • 200 g olive oil
  • 100 g lemon juice
  • 1 tbsp Greek seasoning mix
  • 1 tsp salt
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Recipe's preparation

    Greek Seasoning Mix

  1. Add all ingredients and blend 20 secs spd 3 MC on.

    If a finer texture is required, chop on spd 5 instead.

    Can be used to give extra flavour to your dishes, or can be used as a meat rub.

    Converted from Allrecipes.com

    2. Greek Marinade

  2. Add garlic and chop 3 secs spd 7 MC on. Scrape down and repeat.

    Add the remaining ingredients and blend 20 secs spd 3 MC on.

    Recommended for use with chicken, or it can be used with other cuts of meat.

    Keep refrigerated, and shake before use.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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