Ingredients
2 portion(s)
Porridge
- 2 apples, quartered
- 80 g Quinoa Grain
- 170 g coconut milk, or preferred milk
- 140 g Filtered/Water
- 1 level teaspoon Vanilla Paste
- 1/2 level teaspoon ground cinnamon
- 2 tablespoon chia seeds, (or ground Flaxmeal)
- 1 teaspoon honey, to taste
- 1 tablespoon preferred yoghurt
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6
17min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
1. Place apple pieces into mixing bowl and chop 4 Sec/speed 5 or desired size. Scrape down the sides of the mixing bowl with spatula
2. Add quinoa and all other ingredients.
3. Cook for 15 minutes/90/reverse/speed 1. If the quinoa has tails it is ready. Can be cooked for a further 5 minutes/90/reverse/speed 1 if required.
4. Add dollop of coconut yoghurt and honey to taste.
5. Strawberries and blueberries added are delish as well.
Nourishing quinoa porridge
Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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