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1 Sonia's pizza dough

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Sonia's pizza dough

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Ingredients

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  • 450 g lukewarm water
  • 750 g Bakers Four
  • 3 tablespoons dried yeast
  • 1.5 tablespoons salt
  • 2 tablespoon olive oil
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  • 6
    26min
    Preparation 6min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. 1. Add the ingredients in this order:

    yeast,water,oil,flour and salt.

  2. 2. blitz on speed 7 for 10 seconds to roughly combine

  3. 3. knead for 6 minutes

  4. 4. remove dough and place in lightly oiled thermosaver than put in a earm spot.

    leave this to rise until doubled in size 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Loved this recipe it is so light and fluffy. Makes...

    Submitted by harleybeau on 21. February 2021 - 19:59.

    Loved this recipe it is so light and fluffy. Makes great pizza's.
    This is the dough that I will be using in the future.

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  • This would have to be the

    Submitted by natmia2 on 8. July 2016 - 18:13.

    This would have to be the best pizza dough recipe 

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