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Ingredients
0 portion(s)
Spinach Fettuccine
- 300 g flour
- 3 eggs
- 20 g oilve oil
- 20g spinach, steamed and then blitzed to a pulp
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Recipe is created for
TM 31
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Recipe's preparation
1. place all ingredients into the TM bowl and knead on interval speed for 2 minutes.
2. pass through pasta machine from setting 1 to 7 and then repeat, then pass through the fettuccine cutting attachment
Spinach Fettuccine
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Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYummy. Turned out perfect.
Yummy. Turned out perfect.
Spinach fettuccine with