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TOASTED MUESLI CRUNCH


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Ingredients

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  • 150 grams whole almonds
  • 75 grams Pepitas Seeds
  • 60 grams sunflower seeds
  • 40 grams Shredded or shaved coconut
  • 100 grams slivered almonds
  • 100 grams dried fruit - your choice-sultanas/dates/prunes/apricots/apple/pear
  • 200 grams rolled oats
  • 100 grams coconut oil
  • 180 grams honey
  • 2 teaspoons vanilla essence
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Preheat oven to 180 degrees and line some large trays with baking paper

    Grind almonds on speed 9 for 10 seconds - leave in bowl

    Add remaining dry ingredients and mix Counter-clockwise operation reverse speed 3 for 15-20 seconds until combined

    Add honey, coconut oil and vanilla essence and mix Counter-clockwise operation reverse speed 3 or 4  for 20-30 seconds till combined well - use spatula through lid opening to assist  if needed

    Spread out on baking trays as a thin layer and bake 5-10 mins, take out, stir so it bakes evenly

    Spread out thinly again and bake for another 5-10 mins till golden in colour.

    Will crisp on cooling. Store in airtight container.

    Usually takes 3-4 batches in the oven (depending on tray sizes)

     

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Tip

For a supersize mix (as my family love it) add about 300 grams of rolled oats and increase the coconut oil to 130 grams and the honey to approx 200 grams. The other ingredients can remain the same, but you can add some more in if you wish. This makes a full 2 litre Thermie bowl full of muesli.

This recipe was given to me by Sandra, one of my customers. I have converted it for her and it's so absolutely divine that I had to share it with everyone... thanks Sandy!

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Love this muesli - I increase the dry ingredients...

    Submitted by Wwanda on 29. October 2017 - 10:24.

    Love this muesli - I increase the dry ingredients and don't use any dried fruit. I eat with yoghurt and grated Apple. Yum! So much nicer than bought stuff.

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  • Thanks for the recipe. We love it. I halved the...

    Submitted by Anne-Maree4230 on 24. October 2017 - 09:36.

    Thanks for the recipe. We love it. I halved the honey and added dried fruit (goji berries, mango, cranberries etc) after baking and cooling as we don't like our fruit harden from baking. I make a batch every week and change the fruit combination.

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  • This is so good. Thank you!

    Submitted by Gwenjo on 15. September 2017 - 11:12.

    This is so good. Thank you!

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  • So good!!! And so easy to make, thanks heaps.

    Submitted by jenniferp57 on 11. April 2017 - 20:25.

    So good!!! And so easy to make, thanks heaps.

    Jenniferp57

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  • Used 100g honey and 25g coconut oil and it was...

    Submitted by RobGil on 26. February 2017 - 14:06.

    Used 100g honey and 25g coconut oil and it was delicious

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  • So good! This has become a regular at our place!

    Submitted by Stace_ on 12. December 2016 - 20:53.

    So good! This has become a regular at our place!

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  • Unfreakingbelievable!!!

    Submitted by cavoodle on 26. November 2016 - 20:21.

    Unfreakingbelievable!!!

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  • I added half the cod it oil

    Submitted by ENJOMum on 31. October 2016 - 15:32.

    I added half the cod it oil and 1/2 the honey. Added in goji berries and chia seeds, also some maca powder and psyllium husks for extra dietary fibre. Excellent recipe

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  • Hi, I want to make this. How

    Submitted by Susie20 on 14. June 2016 - 22:02.

    Hi, I want to make this. How long does it keep for as it's quite a big batch and might take me a while to eat ?

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  • Delicious, can't get enough

    Submitted by Barby7 on 26. May 2016 - 21:24.

    Delicious, can't get enough of it in our house! I add more oats and dried fruit to make it go further. I divide the mixture over 3 trays and mix it about every 5 minutes as it can brown very quickly. Perfect snack on top of yogurt too!

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  • Very tasty, beats store

    Submitted by Chevmag on 2. May 2016 - 15:55.

    Very tasty, beats store bought. Next time I would turn oven down but then my oven is very unreliable. 

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  • Wow this is truly delicious!

    Submitted by Perth Gem on 27. March 2016 - 12:04.

    Wow this is truly delicious! I reduced the honey down to 70g and it was still sweet enough. Thanks for sharing this recipe! It's a keeper tmrc_emoticons.)

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  • Great as a snack or breakfast

    Submitted by Maryt21 on 5. March 2016 - 18:15.

    Great as a snack or breakfast

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  • I have made this recipe many

    Submitted by Maryt21 on 5. March 2016 - 18:13.

    I have made this recipe many times. I substitute maple syrup for honey. I use 300g oats so it goes further. I do not use as much oil as suggested. I have experimented with different types of oil but the I like the liquid coconut oil best. We usually eat it with yoghurt so it stays nice and crunchy.

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  • Made this yesterday and

    Submitted by Pam T on 20. December 2015 - 15:32.

    Made this yesterday and enjoyed this morning with milk & yoghurt. Lovely recipe ... will try out the family over Christmas.

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  • Never buying store muesli

    Submitted by JatinV on 17. October 2015 - 06:44.

    Never buying store muesli again! Delicious healthy recipe. The whole family loves it. I do the large batch and use way less honey (about 80g) which is plenty sweet. I use LSA meal instead of the sunflower kernels and sultanas as the fruit.

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  • Thanks, nice and easy. Would

    Submitted by moomin on 27. September 2015 - 15:39.

    Thanks, nice and easy. Would put more dried fruit in next time.

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  • Oh I'm so looking forward to

    Submitted by Channii on 22. July 2015 - 22:09.

    Oh I'm so looking forward to making this tomorrow. The kids will love it.

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  • This is delicious everyone in

    Submitted by kristababelle on 19. July 2015 - 14:15.

    This is delicious everyone in the family loves it, and is a constant in our house!  Thanks no more store bought muesli for us!

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  • I would give 10 stars if I

    Submitted by Purplerain on 8. May 2015 - 19:19.

    tmrc_emoticons.) I would give 10 stars if I could.  The whole family loves this recipe, thank you

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  • Nice muesli, was quick and

    Submitted by JodieTamblyn on 17. November 2014 - 11:08.

    Nice muesli, was quick and easy to make.

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  • I have made this as a big

    Submitted by Sammyjane83 on 7. October 2014 - 16:27.

    I have made this as a big batch 3 or 4 times now. I use maple syrup instead of honey, and sometimes substitute  the rolled oats for rolled spelt. Yummy!!

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  • This is fantastic.  After

    Submitted by MissElle on 2. July 2014 - 17:26.

    This is fantastic.  After making this for the first time we have not been able to buy museli since.  I now make a batch every week.  Thanks for the recipe.

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  • Wonderful Recipy, Yummy, So

    Submitted by spotty81 on 27. May 2014 - 20:43.

    Wonderful Recipy, Yummy, So much nicer than shop brought Muslie tmrc_emoticons.) thanks for sharing.

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  • Totally addicted to this

    Submitted by mandyjg on 31. March 2014 - 10:15.

    Totally addicted to this recipe tmrc_emoticons.)

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  • This is amazing, love it and

    Submitted by Karen Louey on 25. September 2013 - 21:01.

    This is amazing, love it and so does my family.

    So easy too.

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  • Great, glad your enjoying

    Submitted by Mum the chef on 30. June 2013 - 13:01.

    Great, glad your enjoying it! 

     

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  • This recipe was easy to make

    Submitted by shall40 on 12. June 2013 - 20:35.

    This recipe was easy to make and turned out delicious! I didn't have coconut oil and didn't know what to substitute it with - I didn't replace it with anything and it still turned out crunchy and full of flavour. We have been eating it for breakfast but also grazing on it during the day as a snack! This will be a regular in our house. Thanks for sharing it!

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  • Glad you liked it! Inspired

    Submitted by Mum the chef on 4. March 2013 - 12:58.

    Glad you liked it! Inspired by you, I actually reduced the amount of both the honey and coconut oil down to 120g each in the supersize (300g) oat mix and yes... It still turns out fantastic! Thanks, now were saving EVEN more! 

     

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  • I only used 100gms of honey

    Submitted by Pontifek on 28. January 2013 - 19:52.

    I only used 100gms of honey because its all I had but it still turned out perfectly. I mixed dried fruit through it once it had cooled. Devine as a snack or breakfast

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  • This is great to nibble on

    Submitted by Mum the chef on 27. November 2012 - 16:11.

    This is great to nibble on any time of day but best sprinkled on top of yoghurt and fruit or just mixed in with milk as a breakfast cereal alternative. 

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