You are here:
  1. Home
  2. Basics
  3. Variation Almond Milk


1 Variation Almond Milk

2 Basics recipes
3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Variation Almond Milk

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

1 bottle(s)

Variation Almond Milk

  • 100 g almonds, raw
  • 800 g water, filtered or unfiltered
  • 4 dates, dried deseeded
  • 1 tsp vanilla, essence
Add to shopping list
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

  1. Place almonds, dates, vanilla and water in bowl and blitz for 2-3 minutes on speed 10. Add more water if desired.

    Strain with fine mesh strainer or nut milk bag and refrigerate.

    Enjoy as a milk replacement in tea, coffee, breakfast cereal, smoothies.
10

Accessories you need

  • Spatula TM31
    Spatula TM31
    buy now
  • Measuring cup
    Measuring cup
    buy now
11

Tip

Keeps in fridge for up to a week, may need stirring before use.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Do you need to soak the almonds first

    Submitted by petsabound on 20. June 2017 - 14:04.

    Do you need to soak the almonds first?

    Login or register to post comments

  • This recipe is awesome Perfect quantity not too...

    Submitted by Ange-in-Thermo-Wonderland on 16. May 2017 - 13:45.

    This recipe is awesome! Perfect quantity, not too much so super quick and easy. My son with a cow's milk allergy loved it! Lol, He's finished it in a day, sigh. I also added a few pinches of sea salt.

    Delicious Regards,


    Ange 

    Login or register to post comments