You are here:
  1. Home
  2. Basics
  3. Zucchini and Tuna Slice


1 Zucchini and Tuna Slice

2 Basics recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Zucchini and Tuna Slice

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

8 portion(s)

Zucchini and Tuna Slice

  • 80 g olive oil
  • 100 g Cheddar cheese, cut into pieces (3 cm)
  • 150 g brown onion, cut into quarters
  • 150 g tin tuna, Drained
  • 5 eggs
  • 100 g rice flour
  • 2 pinches salt
  • 2 pinches ground pepper
Add to shopping list
  • 6
    55min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Preheat oven to 180°C. Grease and line a overn prooof dish (25 x 15cm) with baking paper and set aside.
  2. Place cheese into mixing bown and grate 5 - 7 sec/speed 6, until cheese is evenly grated. Transfer into the bowl and set aside.
  3. Place zucchine into mixing bowl and grate 4 -7 sec/speed 4, until zucchini is evenly grated. Transer into the bown with the cheese and set aside.
  4. Place onion into the mixing bowl and chop 3 sec/speed 5. Scrape down sides of mixing bowl with spatual, then add drained Tuna.
  5. Add eggs, rice flout, salt, pepper, reserved cheese and zucchini and olive oil, combine 6secsCounter-clockwise operationspeed 4.
  6. Pour mixture into prepared baking dish and bake for 30 minutes (180°C), or until golden brown. Serve hot or cold. With Salad and Mayonnaise
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

You can make these in a muffin tray for individual serves. Adjust time accordingly

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • You are missing zucchini's from your ingredient...

    Submitted by Lillo on 9. May 2021 - 11:46.

    You are missing zucchini's from your ingredient list...how many are required? Thankyou.

    'Cooking is a way of giving and of making yourself desirable' MICHAEL BOURDIN

    Login or register to post comments