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Chocolate and Orange Steamed Puddings


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Ingredients

12 piece(s)

  • Pudding Ingredients:
  • 1 Orange rind (save juice for step 4)
  • 140 g raw sugar
  • 140 g Dark choc melts
  • 100 g unsalted butter
  • (make this first if necessary)
  • 2 Eggs
  • 100 g Orange juice (about 1 orange)
  • 120 g SR flour
  • 2 tblspns Cocoa powder
  • Sauce Ingredients:
  • 100-150 g orange juice
  • (whatever is l eft from the oranges)
  • 100-150 g raw sugar, (same weight as OJ)
  • Ice cream to serve (Optional)
  • 6
    11min
    Preparation 11min
    Baking/Cooking
  • 7
    Preparation
  • 8
  • 9
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Recipe's preparation

  1. Pudding Method:

     1. Mill orange rind with raw sugar for 10 seconds on speed10. Empty into a bowl.

    2. Melt chocolate for 2 minutes at 50ºC on speed 1.  Scrape down then finish heating for 1 minute at 50ºC on speed 1 Empty into a bowl, don’t bother cleaning the Thermomix jug.

    3. Add butter and sugar mix to jug. Mix 5 seconds on speed 7.

    4. Return melted chocolate to the jug with all the other ingredients.  Mix 8 seconds on speed 5. Scrape down and then finish for a few more seconds.

    5. Divide batter into 12 silicon ‘muffin’ moulds.  (5 in the base and 7 in the top of the Varoma)

    6. Rinse the bowl and add 1litre of water.  Set Varoma into position and steam for 25 minutes at Varoma temperature on speed 2.

    7. Allow puddings to cool slightly before tipping them onto the serving platter.  


     

    Sauce Method:

     1. Clean the jug properly now.

    2. Cook sugar and juice for 4 minutes at 90ºC on speed 2.

    3. Pour some hot syrup over the puddings and serve the rest in a small jug.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very quick and easy, was a

    Submitted by Susan Jonath on 9. June 2015 - 21:16.

    Very quick and easy, was a hit with the whole family, will be making this one again.

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  • These were absolutely

    Submitted by MelissaL84 on 16. August 2013 - 21:28.

    These were absolutely delicious. I am egg and dairy free so I replaced the butter with nuttelex and the egg with 6 tablespoons of apple purée and served with coconut cream instead of ice-cream. Delish!

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  • Made these tonight. Super

    Submitted by Barbs979 on 24. July 2011 - 22:51.

    Made these tonight. Super yummy, used half orange juice and half milk as I didn't want them to be too 'orangy' worked very well. Made the syrup to go with it - was a nice touch also. Served with whipped cream - although it didn't need it.

    Does anyone have any other steamed cupcake / pudding recipes? So far I have only made this one and the Veroma demo lemon and coconut ones.

    They just trun out so super soft and moist - YUM.

     

     

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  • I had it with the Fruity

    Submitted by kaffeen on 15. May 2011 - 21:53.

    I had it with the Fruity Dream instead of sauce - because I ran out of time and didn't have ice-cream in the freezer. But it worked really well.

    Thermomix Consultant - Sydney

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  • These were so quick easy and

    Submitted by Kerry from Sydney on 1. March 2011 - 17:04.

    These were so quick easy and very very yummy!!!

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  • YUMMY!  Tried this but didn't

    Submitted by PLS6164 on 11. February 2011 - 21:11.

    YUMMY!  Tried this but didn't have any oranges so just used milk. 

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