Chocolate Batik Cookies by limmy. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chocolate Batik Cookies

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Ingredients

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Chocolate Batik Cookies

250 g Unsalted Butter 淡牛油
200 g Chocolate Powder 朱古力類粉, eg. Ovaltine or Milo or Vico
125 g Condensed Milk 練奶
250 g Biscuits 瑪利餅干 roughly crush, 微敲碎

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6

45min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
9

Recipe's preparation

1. Place butter into mixing bowl, melt 放置牛油入主鍋 3m/60c/sp2

2. Add chocolate malt powder& condensed milk, mix 加入朱古力粉 2m/60c/sp2

3. Without measuring cup, mix 2m/

/sp

, add biscuits thru hole of the bowl lid, mixing with aid of spatula 不需蓋上量杯, 調2m/

/sp

, 由鍋口慢慢倒入餅干,可用刮刀捧輔助搞伴

4. Transfer cookies batter into a baking tray. Use back of spoon to flatten the batter and press it lightly 將搞伴好的材枓放入焗盆, 輕壓至平坦

5. Refrigerate for at least 30 min before cutting into slices to serve 雪30分鐘后切成小片

Accessories you need

Spatula TM5/TM6
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Tip

可搞伴長少少肘間

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.