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Coconut White Chocolate


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Ingredients

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  • 100 grams white chocolate, broken into pieces
  • 1 teaspoon coconut oil
5

Recipe's preparation

  1. Place ingredients into bowl.

    Set timer for 2 minutes at 50 degrees, speed 2

     

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Tip

Pour into moulds and either leave on bench to set (or in fridge away from prying fingers!)

This recipe goes great dipping my Heavenly Coconut Shortbread into! (on the recipe community) - devine!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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