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Preparation time
Total time
30 portion(s)
  • TM 31
published: 2012/12/09
changed: 2012/12/09


  • 500 g white chocolate
  • 100 g Pistachios (shelled)
  • 100 g cranberries/craisins
  • 250 g Pink & White Marshmallows

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Recipe's preparation

  1. Put 250g of the chocolate into the TM bowl. Chop for 8 seconds on speed 9. Add rest of chocolate to bowl and chop again for 8 seconds on speed 9.
    Melt chocolate for 3 minutes at 50C on speed 3. Scrape down part way through to make sure all the chocolate is melted.
    Add all other ingredients and mix for 20 seconds on Counter-clockwise operation"Counter-clockwise operation" and speed 2 with aid of spatula.
    Pour into lined 18 x 28cm tray and set in fridge.
    Once set, slice into bite size pieces and enjoy!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Decadent White Christmas



  • 6. December 2016 - 17:28

    Have just made this hellishly sweet, feast for the eyes and mouth! Yum, makes a change from the usual "copha" White Christmas I always make, much more festive and yes much more decadent! Thankyou.

    'Cooking is a way of giving and of making yourself desirable' MICHAEL BOURDIN

  • 28. December 2015 - 12:02

    Made this for Xmas. Was really easy, quick and yummy. I used mini marshmallows. Will def use again. Thanks.


  • 17. April 2014 - 19:40

    I just made this and it turned out beautiful. Had in the fridge for an hour or so and cut into small 2-3cm pieces. A real winner- Thank you


    Butterfly Girl   }i{




  • 7. January 2014 - 11:48

    I made this one twice this Christmas... I'm not a big fan of white chocolate but we loved this one!

  • 24. December 2013 - 14:56

     Very sweet and easy to make. I would use the mini marshmellows when i make this next time. And give the pistacios a quick chop at the begining. I doubt there will be any of this left over tomorrow.

  • 17. November 2013 - 21:17

    I would think as long as you would nomally keep white chocolate in the fridge will be fine. tmrc_emoticons.)


    Live Life to the Thermo-max!


  • 17. November 2013 - 16:56

    How far in advance can I make this?

  • 17. December 2012 - 00:07

    Very sweet , but enjoyed by all  tmrc_emoticons.)


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