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Gingerbread Popcorn


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Ingredients

6 portion(s)

Gingerbread Popcorn

  • 1.5 tablespoons Maple Syrup, pure
  • 1.5 teaspoons cinnamon, Ceylon
  • 1.5 teaspoons ground ginger
  • 80 g Popcorn, kernals unpopped
  • 6
    10min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
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Recipe's preparation

    Gingerbread Popcorn
  1. Pop corn using stove or microwave method
  2. Add Ginger, Cinnamon and Maple Syrup to Bowl and mix 10 seconds speed 5
  3. Add popcorn to bowl and Gentle stir setting 10 seconds on Counter-clockwise operation repeat as necessary to cover all popcorn
  4. Preheat oven to 180 degrees
  5. spread popcorn onto silicone oven mat and bake in oven for 5 mins
  6. allow to cool slightly to crisp up - left overs can be stored in an airtight container once cooled (LOL if any remain its delicious)
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Accessories you need

  • Butterfly
    Butterfly
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  • Measuring cup
    Measuring cup
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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