Mango and Lime Mousse by Pansy. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Mango and Lime Mousse

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

0 portion(s)

Mango and lime mousse

2 tablespoons powered gelatin
2 large ripe mangoes, plus extra to garnish
100 grams Thickened cream
65 grams Boiling water
125 grams or less of sugar
2 limes, rind and juice
Sponge fingers to serve (optional)

Add to shopping list

6

15min

Preparation 15min

Baking/Cooking
7

Preparation
8
- Recipe is created for
  TM 31
9
Dessert

Recipe's preparation

Mango and Lime Mousse

Add gelatine to boiling water and leave to cool. Grind sugar and rind 20secs Sp9. Place mango flesh and lime juice into TM bowl and blend 20secs Sp 7. With TM on Sp 3 slowly pour cooled gelatine into mango mix. Insert butterfly, add cream and whip for 30secs Sp4. Pour into individual glasses or one bowl and place in fridge to set. Serve with mango slices or banana slices covered in coconut.

Accessories you need

Butterfly
buy now

Spatula TM5/TM6
buy now

Tip

converted from woolworths leaflet

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.