Ingredients
6 portion(s)
Topping
- 50 g raw sugar
- 1 x 5cm Strip Lime Zest
- 1 small Handful Mint Leaves
Dream
- 350 gram Frozen Lime Flesh (1" size)
- 150 gram Frozen Cucumber (1" size)
- 50 gram Meringue Pieces
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
-
Recipe's preparation
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Mill Raw Sugar, Lime Zest and a Mint Leaves 10 sec/spd 9. Set aside.
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Add all of the Dream ingredients and chop 30 sec/spd 9, or until the pieces are all chopped.
Scrape down sides bowl and blend 30 sec/spd 9 with the aid of spatula if required.
Add Butterfly and mix 1:30 min/ Spd 4.
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Sprinkle the Dream with 'Topping' to serve.
TOPPING
DREAM
SERVE
Tip
If you'd prefer to use egg white instead of meringue, replace meringue with 40g Sugar & 1 Eggwhite.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentFantastic recipe - very
Fantastic recipe - very yummy