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MOJITO ICE CREAM


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Ingredients

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ice cream

  • 600 g full cream milk
  • 200 g Pouring Cream
  • 100 g white sugar
  • 30 g YIAH MOJITO SUGAR
  • 6 egg yolks
  • 6
  • 7
    easy
    Preparation
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    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Place all ingredients into mixing bowl and cook 8min/90deg/sp2.  Pour mixture into freezable container, let cool and freeze for at least 10hrs.  Remove from freezer and chop into pieces.  Place 1/2 into bowl and crush 20sec/sp6, then mix 10sec/sp4, place into freezable container.  Repeat with other 1/2 of icecream.  Serve or freeze.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • i wasn't sure if i would like this but i found it...

    Submitted by gingerchef_jess on 2. January 2017 - 00:12.

    i wasn't sure if i would like this but i found it really tasty and even used it in a milkshake this afternoon tmrc_emoticons.)

    Jess

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  • I don't have the YIAH mix,

    Submitted by amorhomechef on 22. June 2016 - 12:52.

    I don't have the YIAH mix, can I use citrus peel or juice?

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  • OH MY! I love YIAH spices.

    Submitted by NaeNae2835 on 22. May 2015 - 13:09.

    OH MY! I love YIAH spices. Will have to get some to do this!

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