• thumbnail image 1
  • thumbnail image 2
Print to PDF

Print recipe

Passionfruit Delicious



18 portion(s)

Passionfruit Delicious

  • 280 g sugar
  • 6 egg yolks
  • 4 egg whites
  • 175 g passionifruit juice, (with seeds-optional)
  • 4 teaspoons lemon juice
  • 100 g unsalted butter
  • 90 g plain flour, (sifted with bicarbonate of soda)
  • 2 pinches bicarbonate of soda
  • 520 g Milk, (at room temperature)
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. Preheat oven 180 deg.
  2. Place sugar into and mill for 10 secs/Speed 9. Transfer into separate container and set aside.
  3. Insert butterfly whisk. Place egg whites into . Whisk for 6 mins/Speed 3.5; adding 140 g of milled sugar gradually to rotating blades until stiff.
  4. Remove whisk and transfer beaten egg whites into a separate bowl and set aside.
  5. Add butter into and melt for 3 mins at 60 deg on Speed 1.
  6. Add the remaining milled sugar, egg yolks, passionfruit and lemon juices and mix for 5 secs on Speed 5.
  7. Add sifted flour and bicarbonate of soda. Mix for 5 secs on Speed 4.
  8. Add milk and mix for 5 secs on Speed 5.
  9. Add egg whites and mix for 10 secs on Speed 2-5-3
  10. Pour into ramekins.
  11. Place filled ramekins on a roasting pan and fill with water till it is half way up the sides of the ramekins.
  12. Bake in the bain marie for 30-40 minutes.

Accessories you need

  • Butterfly
    buy now
  • Spatula TM31
    Spatula TM31
    buy now
  • Measuring cup
    Measuring cup
    buy now


Best serve warm with a dollop of cream or ice cream drizzled with extra paasionfruit.

This recipe was adapted from Two's Cooking - Jame and Jeremy Strode

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Add a comment
  • There are no comments at the moment.