Ingredients
20 portion(s)
- 100 grams rolled oats
- 50 grams raw almonds
- 100 grams Strawberry Protein Powder
- 50 grams dessicated coconut
- 60 grams Pure Maple Syrup
- 30 grams Tahini Paste
- 140 grams coconut oil
-
6
15min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Mill oats on speed 8 for 5 seconds.
Add almonds and process on Speed 5 for 3 seconds ( so they are still a bit chunky).
Add protein powder and coconut and mix on speed 4 for 5 seconds.
Add the remaining ingredients and mix on speed 4 until it all comes together. If it is too dry, add a little more cocoonut oil until you can mould into balls.
Roll each ball in extra coconut and refridgerate.
Accessories you need
-
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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