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1 Vanilla Bean Ice Cream (egg free)

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Vanilla Bean Ice Cream (egg free)

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Ingredients

610 g

Ice Cream

  • 100 g raw sugar
  • 500 g whipping cream (full fat)
  • 10 g Vanilla Bean Paste
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  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Add sugar to bowl and mill 10 seconds speed 9.

  2. Insert butterfly and add cream and vanilla bean. Whip on speed 4 until soft peaks form (be careful not to over whip, time will vary depending on freshness of cream and temperature so keep checking regularly). 

  3. Transfer to container and freeze.

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Tip

Can be served straight from the freezer.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very nice but ...

    Submitted by Teenav on 21. February 2021 - 01:35.

    Very nice but
    tastes like frozen cream, (which is exactly what it is) only too rich.

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  • Very impressive!!!!

    Submitted by Jo-asia on 11. January 2017 - 11:31.

    Very impressive!!!!

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  • must try 

    Submitted by RAR on 25. September 2016 - 22:17.

    must try 

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  • Perfect! I used as a cream

    Submitted by Mamalove on 13. September 2015 - 18:53.

    Perfect! I used as a cream not ice cream and it takes amazing!!!

     

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