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Cashew Milk



1 litre(s)

Cashew Milk

  • 1 --- Natural cashews, 1 cup of raw/natural cashews
  • 1 level teaspoons sweetener, Any sweetener eg honey, brown rice malt sweetener
  • 1 level teaspoons vanilla extract, 1 teaspoon of vanilla extract
  • 3 --- water, 3 and a half cups of water
  • 6
    8h 5min
    Preparation 8h 0min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Cashew milk
  1. Soak 1 cup of natural/raw cashews overnight or 2 hours in hot water.

    drain cashews and add to the bowl. Add the rest of ingredients and blend for 1 minute speed 10.

    Will keep in the fridge for 3 or 4 days.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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