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Matt Prestons Lime Cordial


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Ingredients

3 bottle(s)

Matt Prestons Lime Cordial

  • 10 Limes, Juiced (approx 315g)
  • 5 Limes, Zest Only
  • 950 g water, or 4 cups
  • 1280 g sugar, or 6 cups
  • 12 g citric acid, or 2 tsps
  • 18-20 g tartaric acid, or 1 TBSP
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Recipe's preparation

  1. 1. Add Sugar and acids to mixing bowl and mix 3 sec/speed 5. Set aside.
    2. Put zest and water into TM bowl. Use Kettle mode. (Bring to boil.)
    3. Add reserved sugar/acid mix to bowl. 3 1/2 mins/100deg/speed 3.
    4. Add lime juice. 20 min/100deg/speed 2.
    5. Allow to cool. Strain through a fine sieve to remove zest and prevent cloudy cordial.
    6. Bottle in sterilized jars.
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Accessories you need

  • Spatula TM5/TM6
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Tip

Add a splash of this to Gin with Ice and Soda water.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Is there any issue with reducing the recipe for 1...

    Submitted by Susan Murray on 13. December 2022 - 18:45.

    Is there any issue with reducing the recipe for 1 bottle? Want to make 1 bottle first time to try.

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