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4
Ingredients
3 bottle(s)
- 2 oranges, Peeled and halved (no pith or seeds)
- 2 lemons, Peeled and halved (no pith or seeds)
- 40 grams honey
- 1000 grams coconut water
- 1/4 tsp pink salt, ground
- 1 small piece fresh ginger
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6
20min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
In "Closed lid" , oranges, lemons, ginger and honey
1.5 minutes, speed 8
add the rest of the ingredients
1.5 minutes speed 6
Use basket to strain off pulp and lumpy bits
Pour into bottles and refridgerate until cold. Enjoy!
Blend
Strain
Bottle
10
Accessories you need
-
Simmering basket
buy now -
Spatula TM5/TM6
buy now
11
Tip
Try it with different types of citrus and even strawberries!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentjust wondering how long this would last in the...
just wondering how long this would last in the fridge? do u make a large batch and store in fridge for the week? thanks