Salted caramel frappe by Tayshae1994. A Thermomix <sup>®</sup> recipe in the category Drinks on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Salted caramel frappe

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Ingredients

Salted caramel frappe

125 g unsalted butter
250 g brown sugar
125 g thickened cream
1/4 tsp salt
300 g ice
300 g Milk
2 heaped tablespoons caramel sauce

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6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9

Recipe's preparation

Sauce

add all ingredients to bowl
varoma / speed 2 / 6 mins / MC off

pour into jar / storage container

to make frappe

add 2tbsp of caramel sauce / 300g ice / 300g milk

blend for 15 secs / speed 9

to serve
pour into glass top with whipped cream and caramel sauce

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.