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1 Soy Milk 豆浆

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Soy Milk 豆浆

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Ingredients

2 litre(s)

Soy Milk

  • 1.800 litres water
  • 100 g soy bean, dried
  • 40 g white sugar
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Recipe's preparation

    Preparation
  1. Pre-soak the soy bean above 4 hours or overnight.
    2. Cooking
  2. Put 500g water and soaked soy bean into the bowl, 26min/100°C/Speed 2, without the measuring cup
  3. Puree, 2.5 mins / Speed 10
  4. Add 1300 water, sugar, 7mins/100°C/Speed 2
  5. 20 seconds/Speed 7 to mix and ready to serve
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Accessories you need

  • Simmering basket
    Simmering basket
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  • Measuring cup
    Measuring cup
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Tip

In step 2, if the measruing cup will cause the bowl bubbling over, suggest to use simmering basket to replace measuring cup.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Excellent and doesn’t require the draining but...

    Submitted by Thermomixwithsally on 8. June 2018 - 14:07.

    Excellent and doesn’t require the draining but bag

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