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Ingredients
200 g
Cocktail
- 200 g fresh pineapple
- 200 g watermelon
- 100 g frozen raspberries
- 100 g ice cubes
- small bunch fresh mint
- 300 g sparkling wine
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Recipe's preparation
Add the fruit, ice and mint in the TMX bowl and blitz 30 seconds speed 9.
Slowly pour in wine and mix 10 seconds speed 1.
Pour over ice and enjoy
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Accessories you need
-
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentMineral water would be
Mineral water would be beautiful...I'm going to make this Australia Day.
Could you admit wine? What
Could you admit wine? What would be a nice alternative to make it a virgin punch?