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Damo's Fish Curry


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Ingredients

4 portion(s)

Fish Curry

  • 3 Brown Onions, halved
  • 1 level teaspoon Mustard seeds
  • 6 large tomatoes halved
  • 2 teaspoons turmeric
  • 2 teaspoons ground cumin
  • 2 teaspoons curry powder
  • 100 grams coconut milk
  • 4 Firm White Fish Fillets
  • 2 heaped tablespoons Fresh Coriander, chopped, To garnish
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    Damo's Fish Curry
  1. Toast mustard seeds, 4 mins, 120 degrees, speed 1

    Chop onions, 3 seconds, speed 7

    Add oil and saute for 3 minutes, 120 degrees, speed 1

    Add tomatoes and chop 3 seconds, speed 5

    Add spices and saute 5 mins, 120 degrees, speed 1

    Add coconut milk and fish (chopped into 3 cm cubes) and cook 16 minutes, 120 degrees, speed spoon

    Garnish with coriander

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Accessories you need

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Tip

Serve with naan and/or rice

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Tasted good.  I used about

    Submitted by Ali-Cat on 5. September 2016 - 18:34.

    Tasted good.  I used about 1kg of fish.  The flavour was excellent though I felt it was a bit diluted.  Next time I make this I will only use 3 tomatoes, maybe a tablespoon of tomato paste and a teaspoon of chilli powder.  I can't wait to try this again as I've been on the hunt for a good fish curry and this one almost ticks all the boxes.  Thanks for sharing your recipe!

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  • A particular sauce for fish?

    Submitted by T-Hardy on 26. July 2016 - 11:35.

    A particular sauce for fish? Interesting! 

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  • Made this last night,

    Submitted by Lucieco on 22. December 2015 - 11:50.

    Made this last night, delicous! So easy as well tmrc_emoticons.)

     

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