Ingredients
12 piece(s)
Marinated
- 12 pieces Prawn
- 1 teaspoon Baba's Curry Powder
- 1 teaspoon tapioca starch
Ingredient B
- 8 pieces shallots
- 6 cloves garlic
- 4 pieces red chili
- 3 pieces Chili Padi
Ingredient C
- 30 g Butter
- 2 pieces pandan leaves, Shredded
Ingredient D
- 1 tbsp Chicken stock concentrate, Mix with 120g of water
- 80 g evaporated milk
- 1 tbsp sugar
-
6
15min
Preparation 15minBaking/Cooking -
7
medium
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Put ingredient B into TM bowl to chop for 15 second, at speed 8
Add ingredient C to saute for 5 minutes, Varoma at speed 2
Add ingredient A & D to cook for 7 min, Varoma,
step 1
Step 2
Step 3
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment