Ingredients
1 portion(s)
oatmeal
- 120 g rolled oats, rolled oats or quick oats
- 25 g oatbran
- 250 g skim milk
- 500 g water
fruit
- 0.25 --- banana
- 20 g raisins
- 70 g blueberries
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6
16min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Place the rolled oats into Thermomix bowl. Insert the measuring cup and then...
Mill 5 sec / speed 7.
Place oat bran into bowl.
Place the skim milk into bowl.
Place the water into bowl. Insert the measuring cup and then...
Cook 11 min / 90C / "Counter-clockwise operation" / speed 2.
Place the quarter of banana into bowl. If frozen, wait a minute or two to soften in the hot porrridge. Insert the measuring cup and then...
Mix 5 sec / speed 4.
Place the raisins into bowl.
Place the blueberries. Insert the measuring cup and then...
Mix 10 sec / "Counter-clockwise operation" / speed 2.5.
Scrape out into a large breakfast bowl.
Serve immediately.
Oatmeal
Fruit
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Blueberries may be frozen or fresh.
For runnier porridge, use 550g water.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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