Chicken Congee Filo style by Maryanne Skitt. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chicken Congee Filo style

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Ingredients

8 portion(s)

500 g chicken thigh or breast, 3cmpieces
150 g Jasmine rice
60 g glutinous rice
60 g canola oil
10cm x2cm fresh ginger, rough chopped
6 clove garlic fresh
2 spring onions, rough chopped extra for garnish
2 teaspoon TM vegie stock paste
1 teaspoon white pepper ground, can use black
1200 water
2 boiled eggs, garnish
120 g SLICES LEMON, OPTIONAL
fish sauce to serve

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6

27min

Preparation 2min

Baking/Cooking
7

Preparation
8

Recipe is created for
TM 5

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
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Recipe's preparation

1. weigh rices into steam basket and rinse under tap 2-3 times set aside
2. place ginger, garlic and spring onions into TMbowl and chop 3 sec speed 6. scrape down siides
3. add oil and saute 4 mins 120 deg (varoma in TM31)speed 1 .
4. add chicken pieces and saute 3 mins 120 deg speed1
5. add stock, water, reserved rices , pepper and salt and cook 25 mins 100deg speed 1
6. check chicken cooked, sauce will be thick, place in thermoserver to keep hot and season with fish sauce, chopped eggs, and lemon slices optional.
7. serve immdeiately

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Tip

can use chicken pieces eg chicken with bones

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.