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1 Creamy mustard pasta/ potato salad sauce

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Creamy mustard pasta/ potato salad sauce

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Ingredients

0 litre(s)

Creamy mustard pasta/ potato salad sauce

  • 1.25 C Greek yoghurt
  • .25 C aiolo
  • .25 C mayo
  • .25 C water
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Whole grain mustard
  • 2 teaspoons apple cider vinegar
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  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Throw it all in together
  1. Mix on speed 3 for 15 seconds



    **C = cup/s
10

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Tip

Haven't made this in the thermie bowl yet, hence the "cup" measurements, but it is super easy & delish!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Very tasty & nicely acidic. I only had 250g of...

    Submitted by JayDee_DeeJay on 10. August 2019 - 10:16.

    Very tasty & nicely acidic. I only had 250g of pasta so I need to double the pasta or halve the recipe next time.

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