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Extreme Mac and Cheese


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Ingredients

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  • 300 g Cheese cubed, use a mix of cheddar and mozarella
  • 1/4 tsp cayenne pepper, optional
  • 200g --- bacon
  • 1 Brown onion peeled and halved
  • 1 clove garlic
  • 20 g olive oil
  • 500 g Milk
  • 150 g water
  • 50 g Worcestershire sauce
  • 1 tsp salt
  • 300 g macaroni
  • 3 slice ham, optional
  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. Add cheese and cayenne pepper to the bowl (if using) and grate  on Speed 8 for 15 seconds.  Set aside

  2. Add garlic, bacon, and onion to the bowl and chop on Speed 6 for 3 seconds.  Scrape down the sides.

  3. Add oil and sauté for 5 minutes at 120°/Varoma Reverse Speed 1.

  4. Add milk, water, tsp salt, Worcestershire and pasta to the bowl and cook for 13 minutes at 100°Reverse Speed Spoon.

  5. Preheat your oven to 180°.  Add half the cheese to the pasta and stir with your spatula.  Pour into a casserole dish.  Place a layer of cheese on top, then some ham pieces then some more cheese.  Bake until golden.

     

    Note:  If only half of the family like cayenne pepper, then leave out of the grated cheese and instead sprinkle a pinch on top of the cheese at the end on half the pasta only.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I used left over ham from Christmas rather than...

    Submitted by Helen79 on 29. December 2016 - 16:36.

    I used left over ham from Christmas rather than bacon. Everyone enjoyed it.

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  • It was ok, a little too

    Submitted by cathmt on 6. November 2016 - 10:44.

    It was ok, a little too cheesy for my taste. It needs something to break through all that cheese. 

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  • Amazing. Made it a few times

    Submitted by Healthy Holmes on 16. October 2016 - 14:24.

    Amazing. Made it a few times now and the kids lap it up. 

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