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Garlic Spaghetti


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Ingredients

400 g

Garlic Spaghetti

  • 400 grams dried spaghetti or pasta of choice
  • 110 grams olive oil
  • 60 grams bread crumbs
  • 4 cloves fresh garlic
  • leaves a dozen leaves of flat leaf parsley, finely chopped
  • 1 level tablespoon Dried Oragano, use fresh if you have it
  • 50 grams Parmesan cheese
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Recipe's preparation

  1. Put parmesan in the bowl and blitz. Set aside.Closed lid

    Bring a large saucepan of salted water to the boil and cook the spaghetti according to packet directions. Drain, drizzle with olive oil, season to taste.

  2.  Add the breadcrumbs, garlic, oregano and half the parsley to the bowel. until golden Counter-clockwise operation speed 3, 90deg.

  3. Add the spaghetti, parmesan and the remaining parsley and toss until the spaghetti is evenly coated

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Accessories you need

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Tip

Add bacon for a bit of body


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Simple easy and everything is a pantry staple......

    Submitted by MrsBurke on 11. April 2019 - 20:26.

    Simple easy and everything is a pantry staple...
    fab recipe thank you

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  • Very tasty, i used 2 cloves

    Submitted by Thebartlettbunch on 16. July 2016 - 17:59.

    Very tasty, i used 2 cloves of garlic, 80g olive oil, a bit less spaghetti and breadcrumbs, cooked in the oil for about 4 minutes.  Thank you tmrc_emoticons.) 

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  • This was nice, something

    Submitted by gingerchef_jess on 16. October 2015 - 21:09.

    This was nice, something different. Next i might put less garlic in though, but otherwise a good recipe.

    Jess

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  • Just up my street Yummy thank

    Submitted by mccafferty on 7. September 2015 - 17:45.

    Just up my street Yummy

    thank you for sharing

    Patsy McCafferty

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  • liked the easy recipe.

    Submitted by camok on 21. July 2015 - 17:55.

    liked the easy recipe.Cooking 10

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