- 800 g pumpkin, I prefer Jap/Kent
- 4 cloves garlic
- 3 sprigs rosemary
- olive oil light
- salt and pepper to season
- 40 g Parmesean cheese
- 150 g onion
- 3 slices rasher bacon
- 40 g Butter
- 40 g extra virgin olive oil
- 320 g Arborio rice
- 60 g dry white wine
- 1-2 tbsp TM vegetable stock concentrate
- 720 g water
1h 5minPreparation 10minBaking/Cooking
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Preheat oven to 180 degrees
Peel and cut pumpkin into small pieces.
Toss pumpkin pieces into baking tray and add garlic and rosemary.
Add desired amount of olive oil and season with salt and pepper.
Bake for 30 min or until cooked.
Place Parmesan cheese into mixing bowl and grate 10 sec/speed 10. Transfer into a bowl and set aside. Clean and dry mixing bowl.
Place onion into mixing bowl and chop 3 sec/speed 5. Scrape down sides of mixing bowl with spatula.
Cut bacon rashers into batons/pieces, which ever you prefer.
Add butter, bacon and extra virgin olive oil and saute 3 min/120 degrees/speed 1/"Counter-clockwise operation" .
Insert butterfly whisk. Add arborio rice and saute 1 min/120 degrees/"Counter-clockwise operation" /speed 1.5, without measuring cup.
Add white wine and saute 2 min/Varoma/"Counter-clockwise operation" /speed 1.5, without measuring cup. Scrape bottom of mixing bowl well with spatula to loosen rice.
Add stock, roasted pumpkin and water and again scrape bottom of mixing bowl with spatula to loosen. Cook 13 min/100 degrees/"Counter-clockwise operation" /speed 1.5, placing simmering basket instead of measuring cup onto mixing bowl lid.
Transfer into ThermoServer. Using the spatula, combine with reserved Parmesan and serve immediately.
You could also garnish this with extra pan fried bacon if desired.
Accessories you need
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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