Variation of Basic Tomato Sauce (EDC) by karens256@gmail.com. A Thermomix <sup>®</sup> recipe in the category Pasta & rice dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Variation of Basic Tomato Sauce (EDC)

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

6 portion(s)

Basic Tomato Sauce

1 clove garlic, peeled
25 grams olive oil
2 teaspoons rigani or dried oregano
1 small dried red chilli, crumbled or 1/4 tspn chilli powder
3 cans whole Italian plum tomatoes (400g each)
1 tablespoon red wine vinegar
1 Handful fresh basil, roughly chopped
salt & pepper, to taste
2-3 tablespoon olive oil

Add to shopping list

6

32min

Preparation 32min

Baking/Cooking
7

Preparation
8

Recipe is created for
TM 31
9
Main course

Recipe's preparation

Basic Tomato Sauce

Chop garlic 2-3 seconds/speed 8.
Scrape down the TM bowl.
Add olive oil and sauté garlic for 2 minutes/100 degrees/speed 1.
Add chilli, oregano and tomatoes.
Cook for 30 minutes/100 degrees/reverse/speed soft.
Add vinegar, and then chop tomatoes 6 seconds/speed 4.
Add basil, season and add olive oil and stir 6 seconds/reverse/speed 2.5.

Accessories you need

Spatula
buy now

Measuring cup
buy now

Tip

Goes well with my Three Cheese Ravioli.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.