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White Rice with Garlic Sause


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Ingredients

White Rice with Garlic Sause

  • 50 grams olive oil
  • 3 cloves garlic
  • 1 litres water
  • 1 tablespoons salt
  • 350 grams basmati rice
  • 6
    28min
    Preparation 11min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
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Recipe's preparation

  1. Put the olive oil and garlic cloves in the cup program 4 minutes, varoma, speed 3-1/2.
    Open the lid and scrape down from sides garlic bits into the thermo.
    Add water and salt mix 10 seconds, speed 6.
    Put the simmering basket in the cup and program 7 minutes, varoma, speed 4 (boil water or boil in boiling jug and skip this step.
    Put the rice in through the hole program 17 minutes, varoma, speed 4. (move the rice with a spatula several times throughout
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Accessories you need

  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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  • Measuring cup
    Measuring cup
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Tip

Counter-clockwise operationCounter-clockwise operationYou can pour the white garlic sauce left at the bottom of the TMX cup Move the rice with the spatula several times while cooking.on top of the rice if you like.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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