Wendy Farrelly
Ingredients
2 bottle(s)
1200 gm ripe tomatoes fresh with skin on and halved
- 1 Large green apple, Skin on, quartered and core removed
- 1 large onion, Peeled and halved
- 140 grams white vinegar
- 1/2 heaped teaspoon mustard powder (dry mustard)
- 1/2 level teaspoon ground cloves
- 1/2 level teaspoon allspice
- 1 pinch cayene pepper
- 20 grams Himalayan salt
- 200 raw sugar
Recipe's preparation
Place apple, onion and weigh tomatoes into the bowl. Chop Speed 7/15 seconds
Add vinegar, mustard powder, cloves, Allspice, cayene pepper and salt. Cook 15 minutes /Varoma temperature/Speed 3/ place basket on top
Then cook another 20 minutes /100 degrees/Speed 3/ place basket on top
Add sugar, Puree 1 minute / slowly going from Speed 1 to Speed 9/ MC
Cook another 10 minutes /Varoma temperature/ Speed 2/place basket on top
Pour into sterilized bottles and seal while hot. Place bottles upside down until cool
Can store 12 months or more in pantry. When open store in refrigerator
Sterilize 2 bottles - can be done by putting clean bottles in 100 degree oven.
Accessories you need
-
Simmering basket
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Spatula TM5/TM6
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Tip
Sauce is great on meat - cold or hot, chops, sausages,
If you prefer to make a large batch of sauce on the stove top and do preparation in TM, the following is ingredients required:
3 kg tomatoes, 2 large onions, 5 green apples, 11/3 cups white vinegar, 2 tablespoons of salt, 1 heaped teaspoon of mustard powder, 1 teaspoon of cloves, 1 teaspoon of allspice, 1/2 teaspoon of cayene pepper, 680 gm sugar
Puree onion, apple, tomatoes. cook all ingredients except sugar which I add at the end. Takes 31/2 hours approx cooking on low. When sugar is added and heated and disolved. Transfer some at a time into TM bowl and puree 1min and then heat to 100 degrees and pour into bottles.
Cuts preparation time and normal cooking time in half
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentSo delicious! I make a batch of this a couple of...
So delicious! I make a batch of this a couple of times a year to keep us going. The kids even like it.
We use it on lots of things and I add it to things while cooking too.
It is quite thin, I usually add some cornflour in a paste towards the end.
I think it becomes slightly thicker in the fridge too?
It's yum anyway!
Very tasty, mine was a bit thin, what can I do to...
Very tasty, mine was a bit thin, what can I do to make it thicker next time? Increase cooking time to reduce liquid?
Yum,yum,yum...
Yum,yum,yum
Have just finished cooking this sauce and it smells divine. Tastes as good as it smells. Will make again for sure
This is delicious and so easy to make.
This is delicious and so easy to make.
yum, yum, yum.
yum, yum, yum.
I had to use a glut of
I had to use a glut of tomatoes - I added Mexican chilli powder & Korean - as I had no cayenne powder. I also had to use bottled seeded mustard as I had run out of powdered mustard. Love it - just a subtle amount of heat afterwards - great flavours! Thank you for the recipe!
Onto my 6th batch. Best ever.
Onto my 6th batch. Best ever. My tomato sauce loving mother no longer enjoys her favourite supermarket brand and I'm not a huge fan of tomato sauce but love this one. Love how it tastes, love how long it lasts once opened and also love that mostly I have all the ingredients on hand - usually on need to buy the tomatoes.
We love this sauce, thank you
We love this sauce, thank you
Am just making my second
Am just making my second batch as I write this. It tastes just like real sauce! I did add a red pepper though as had seen one added in a different recipe and had excess. It was a little runny and added an extra apple this time but a previous comment said it thickened on cooling. Really love the taste and not too sweet. Will definitetly be a keeper.
Oh my gosh!! I was looking
Oh my gosh!! I was looking for a recipe that didn't have apple cider vinegar (didn't have any) and this was the 1st one I found. THANK GOD!! It's amazing. Thank you thank you thank you!!
Fantastic recipe - lovely
Fantastic recipe - lovely flavour and so easy. Thanks Wendy!!
Delicious!! Loved by the
Delicious!! Loved by the whole family!!
Find out what herbs & spices
Find out what herbs & spices your Mum & Mum-in-Law use. You could then tweak it to suit your taste. I like this recipe because all the ingredients are natural and fresh.
Once opened mine keeps in the
Once opened mine keeps in the refrigator for a long time, but normally it gets eaten so it is a bit hard to say how long it will keep..
I am sure you could, Brown
I am sure you could, Brown vinegar has a stronger flavour.
Delicious just like my Mother
Delicious just like my Mother used to make except far much quicker and easier than cooking for 3 hours, I just cooked it 6 minutes longer than recipe
Can you use brown vinegar
Can you use brown vinegar
Fantastic recipe, really easy
Fantastic recipe, really easy to follow and the sauce was delicious. Sauce thickened up on cooling.
Well as a new TM owner (only
Well as a new TM owner (only had it a week) I must say this was a breeze to make and the flavour was really nice.
Not quite as nice as my Mums or Mother-in-Laws but very good all the same.
Just like my Nan's ... Thank
Just like my Nan's ... Thank you x
I keep my sauce in the
I keep my sauce in the refrigerator and it keeps for a long time if it doesn't get eaten! Could last 12 months or more but it doesn't at my place
Greate recipe ! This made my
Greate recipe ! This made my husband ( long time sauce lover ) very happy !Thanks heaps
how long does the sauce keep
how long does the sauce keep once it's opened?
I am making this one right
I am making this one right now, how much roughly does it make?
Thank you!
Great sauce recipe! I added
Great sauce recipe! I added some garlic and about 2 tbs tomato paste that needed to be used up and it looks and tastes great. This will be my go to sauce recipe from now on. Thanks!
Thanks for sharing this
Thanks for sharing this one.....it smelt divine whilst cooking. Even better on our steak!
I haven't made this recipe
I haven't made this recipe with tinned tomatoes. I think if you didn't use all the juice it would be okay. Otherwise may be too much liquid. Use juice in other dishes Let me know how you go.
Can this be made with tinned
Can this be made with tinned tomatoes instead? Fresh ones are expensive at the moment.
Great recipe. Thanks
Great recipe. Thanks
Great sauce! Easy and yum!!
Great sauce! Easy and yum!!
Absolutely delicious!!
Absolutely delicious!!
Sauce smells
Sauce smells delicious.Definately going to make this one.
Glad every one is enjoying
Glad every one is enjoying this
Its been our family favourite for many years and now how easy is it with the Thermomix!
The sauce is great and so
The sauce is great and so easy to make....thanks for the recipe
Yummy sauce recipe so
Yummy sauce recipe
so pleased it made a larger quantity of sauce compared to other community recipes.The sauce wasn't too thick either. Will only use this recipe from now on!