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1 Cheesy Cashew Kale Chips

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Cheesy Cashew Kale Chips

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Ingredients

12 portion(s)

Marinade

  • 200 grams cashew nuts
  • 30 grams Nutritional Yeast Flakes
  • 1 tsp apple cider vinegar
  • 1 tbsp tahini
  • 1/2 tsp ground cumin
  • 1/4 tsp ground turmeric
  • 1/4 tsp ground cardamon
  • 1/2 tsp ground Himalayan or Celtic Sea Salt
  • dashes powdered ginger to taste
  • dashes cayenne pepper to taste
  • 1 juice 1 lemon
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Recipe's preparation

    Marinade

  1. 1. Add all ingredients except lemon juice and water to TM bowl.  Chop for 5 seconds on Speed 6. Scrape down sides.

    2. Add lemon juice and 50 grams of water.  Mix for 5 seconds on Speed 5.  Scrape down sides.  Add more water through the top of the lid while mixing on speed 3 to achieve the desired consistency.

    2. Kale Chips

  2. 1. Place the kale pieces in a large mixing bowl and drizzle the marinade over. Toss and massage the marinade evenly over the kale with clean hands.

    2. If you have a dehydrator, scatter the marinaded kale chips onto the dehydrator trays. If the mixture is dripping off the leaves, use a Teflex or Paraflexx sheet on your dehydrator tray. Break up large clumps of kale and try to lay them out evenly.

    3. Dehydrate at 35-40 deg C overnight.  If you used the Teflex or Paraflexx sheets, turn the kale chips out onto the regular dehydrator sheets the next day and dehydrate for a couple more hours until crunchy. Otherwise, test to see if the chips are crunchy. Start enjoying or store in a sealed container for later!

    4. If you don't have a dehyrator, you can bake the chips on baking paper lined cookie sheets in a conventional oven at the lowest temperature possible.  You may need to cycle the oven on and off to keep the temperature at close to the 35-40 deg C range as possible.  Chips will likely be ready in a few hours, but check often to avoid overbaking. When they are crunchy, start enjoying or store in a sealed container for later!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I ve tasted several versions

    Submitted by TheGreekWay on 22. July 2015 - 19:40.

    I ve tasted several versions of kale chips and this one is one of the crispiest and most delicious ones!

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  • Love it - best ever - I added

    Submitted by wendywoo17 on 2. August 2014 - 10:00.

    Love it - best ever - I added jalapenos....yummy!!!

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  • Love it as a snack.

    Submitted by wendywoo17 on 2. February 2014 - 21:25.

    Love it as a snack.

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