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Scalloped Potatoes

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Ingredients

6 portion(s)

Scalloped Potatoes

  • 1 garlic clove
  • 1 onion, cut in half
  • 1000-1200 grams potatoes, sliced thinly 3mm
  • 300-400 grams cream
  • 100 grams sour cream, you can use all cream instead, just adjust quantity to total 500g
  • 1 teaspoon Dijon mustard
  • 1 level tablespoon seeded mustard
  • 2 heaped teaspoons Vegetable stock paste
  • 100 grams grated cheese, (optional) I use tasty or greyere
  • 3-4 bacon slice, (optional)
  • salt, to taste
  • pepper, ground, to taste
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  • 6
    1h 5min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Preheat oven to 210 degrees
  1. Place garlic onion (and bacon if using) into mixing bowl and chop 5 seconds / speed 5 (repeat for 2 seconds / speed 5 if necessary)
  2. Add potatoes and all other ingredients except cheese and cook for 20 minutes / 100 degrees / reverse Counter-clockwise operation / speed Gentle stir setting
  3. Pour mixture into greased baking dish (25-30cm)
  4. Sprinking with grated cheese (if using) and bake for 20-30 minutes until golden on top.
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

I find sometimes depending on freshness of potatoes it may need slightly longer in the oven, if so bake for an extra 10-15 minutes but turn heat down to 180 degrees and keep an eye on it.

If cooking in the TM31 be mindful not to go past max line.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Everyone loved this. Will make regularly. Made 1/2...

    Submitted by Elizabeth251 on 15. June 2023 - 13:55.

    Everyone loved this. Will make regularly. Made 1/2 the recipe but cooked the same times.

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  • BEST RECIPE for scalloped potatoes. Bacon is a...

    Submitted by Michelle26071975 on 25. January 2023 - 07:39.

    BEST RECIPE for scalloped potatoes. Bacon is a must.

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  • Big crowd pleaser!! I've made this for our family...

    Submitted by Sar_han on 8. December 2022 - 16:48.

    Big crowd pleaser!! I've made this for our family Christmas the last 3 years and it's the first thing to go!! Thank you!

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  • Just love this recipe. I make it on a regular...

    Submitted by jenny.jones on 1. April 2022 - 17:45.

    Just love this recipe. I make it on a regular basis. I replace bacon with corn or zucchini. Smile

    Jenny jones

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  • Made last night, everyone loved them very tasty...

    Submitted by Kerriediane on 26. March 2022 - 10:03.

    Made last night, everyone loved them very tasty yum

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  • Absolutely delicious! Was a big crowd pleaser -...

    Submitted by Sar_han on 19. March 2021 - 15:10.

    Absolutely delicious! Was a big crowd pleaser - thank you for the recipe!!

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  • Fantastic recipe absolutely loved it thank you so...

    Submitted by Smiles90 on 20. October 2020 - 20:07.

    Fantastic recipe absolutely loved it thank you so much, even worked out well when you mess up and put the cheese in early lol

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