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Twice baked potatoes - under development


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Ingredients

12 piece(s)

Twice baked potatoes - under development

  • 6 potatoes, Approx 1 kg
  • 1 leek
  • 20 grams Avocado Oil
  • 200 grams cheese, Approx
  • 50 grams Parmesan cheese
  • 125 grams Sour Cream OR Cream Cheese
  • 6
    50min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Microwave potatoes for 10 minutes or until cooked.

    Chop leek in bowl, 3 sec sp 8.
  2. Add oil to and saute, 3 min sp 2 .
  3. Add cheeses to and grate 5 sec sp 8.
  4. Add sour cream / cream cheese and mix 3 sec sp 5.
  5. Cut potatoes in half and scoup out potato an mash in bowl with butterfly whisk, 10 sec sp 3 or until all mixed/mashed.
  6. Fill potato shells and then bake until until browned.
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Accessories you need

  • Butterfly
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  • Measuring cup
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  • Spatula TM5/TM6
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Tip

Use strong flavoured cheese.

Leek could be replaced with spring onion.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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