Jamie Olivers “nice and Simple Gazpacho Soup’ by Thermo Girl. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Jamie Olivers “nice and Simple Gazpacho Soup’

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Ingredients

1 litre(s)

¼ loaf of yesterdays bread (crust off)
4 or 5 ripe tomatoes
¾ cucumber (peeled & rough chopped)
1 green capsicum (deseeded & rough chopped)
2 cloves garlic, (peeled)
Spanish Extra Virgin Olive Oil
Sherry or red wine vinegar
Sea salt
Freshly ground black pepper

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6

8min

Preparation 8min

Baking/Cooking
7

Preparation
8
- Recipe is created for
  TM 31
9
Heating

Recipe's preparation

Prick each tomato with a knife,
cover with boiling water for about 30 seconds. Take out and peel.

Slice bread and place in a bowl.
Pour over 100ml of water to soak

In the TM place the cucumber, green capsicum, garlic and
peeled tomatoes. Speed 10 for 30 seconds

Add the soaked bread, a good glug
of olive oil and a small splash of vinegar. Blend on speed 10 for
about 1 minute.

Taste soup, season with salt and
pepper, and a good splash of water to loosen the mixture.
Whiz again on speed 10 for 10 seconds. Retaste and re-season if
necessary.

Pour into a jug, and keep in the
fridge to chill.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.