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1 Thai Chicken Cauliflower soup

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Thai Chicken Cauliflower soup

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Ingredients

4 portion(s)

Thai Chicken Cauliflower soup

  • 200 gram cauliflower florets
  • 2 brown onion
  • 3 garlic cloves
  • 1 tablespoon coconut oil
  • 55g mushrooms, finely sliced
  • 140 gram capsicum red, finely diced (a few extra fine strips for serving)
  • 500 grams chicken breast skin removed, 2-3cm chunks
  • 1 tablespoon finely chopped ginger
  • 1 tsp finely chopped kaffir lime leaves
  • 1/2 tsp sambal oelek
  • 1 tablespoon corriander stalks finely chooped, extra for serving
  • 3 cups --- chicken bone broth or chicken stock, or can use 1 tbsp edc veg stock paste with 3 cups of water
  • 1 tablespoon rapadura or panella
  • 160 gram coconut milk
  • 2 - 4 tablespoon Maggi fish sauce, see tip notes
  • 1 - 2 tablespoon fresh lime juice, see tip notes
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Recipe's preparation

  1. 1. add cauliflower to TM. Chop Sp5 5secs, or until resembles rice. Set aside

     

    2. add onion and garlic chop sp5 5secs. Scrape sides. Add coconut oil. Cook 4mins 100degrees Gentle stir setting

     

    3. add mushrooms, capsicum, ginger, sambal oelek, kaffir leaves. Cook 2mins 100 degrees Gentle stir setting

     

    4. add chicken, corriander stalks,rapadura, chicken broth (or chicken stock or veg stock and water). Cook 16mins 100degrees Gentle stir setting

     

    5. add coconut milk, reserved cauliflower, fish sauce and lime (see tip). Cook 2mins 100degrees Gentle stir setting

     

    6. pour unitl bowl and serve with the extra corriander and capsicum

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Accessories you need

  • Spatula TM5/TM6
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Tip

1. if using bigger chunkc of chicken you may need to increase cooking time just check after the 16mins and increase by 2mins if not cook.

2. start by using 2 tablespoons of the fish sauce and 1 tablespoon of lime juice and increase if needed. I like mine quite tangy so the full amount is perfect for me and my family but may be a bit to strong for others.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Yummy soup! Thank you. I didn't have lime leaves...

    Submitted by salhyde on 19. May 2021 - 19:54.

    Yummy soup! Thank you. I didn't have lime leaves so added Thai basil instead. It was delicious but I will make it again with the lime leaves!

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  • Love this recipe! I skipped the chicken and subbed...

    Submitted by Reu on 23. December 2017 - 13:19.

    Love this recipe! I skipped the chicken and subbed in extra cauliflower. It is a yummy soup tmrc_emoticons.)

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  • Very nice soup thanks

    Submitted by frogvision on 14. May 2017 - 22:36.

    Very nice soup thanks

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  • SO delicious.  Thanks for

    Submitted by Babblingapril on 8. July 2016 - 22:55.

    SO delicious.  Thanks for posting!

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