Bavarian Spice Rub - Best Chicken Rub Ever! by TinaChua. A Thermomix <sup>®</sup> recipe in the category Starters on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Bavarian Spice Rub - Best Chicken Rub Ever!

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Ingredients

17 g

Bavarian Spice Rub - Best Chicken Rub Ever!

10 g mustard seed
10 g Fennel seed
100 g coarse sea salt
15 g sundried tomatoes
10 g rosemary, dried
15 g garlic flake
10 g dried oregano
10 g dried thyme
10 g Sage
15 g Onion powder
1 piece bay leaf

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6

12min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
9
German

Recipe's preparation

Bavarian Spice Mix

Place all seeds to , mustard seed, coriander, fennel, rosemary to saute 5 minutes, 120 degrees, Stir speed. Add sea salt and sundried tomato, mill 20seconds, speed 9.

Add rest of the ingredient, garlic flakes, chili powder, oregano, thyme, paprika, onion powder, bay leaf and mill 1 minute Speed 9.

Store in airtight container or bags.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.