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Crunchy chicken nuggets


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Ingredients

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crunchy chicken nuggets

  • 500 grams chicken thigh or breast
  • 1/2 package savoury crackers such as jatz, ritz or sesame wheat
  • 1 egg
  • 1 cup butter milk or regular milk
  • 2tsp paprika
  • 2tsp Shake of Garlic Salt
  • 2tsp mustard powder
  • 50g cubed parmesan cheese
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Recipe's preparation

    crunchy chicken nuggets
  1. whisk egg and add to buttermilk/normal milk in a large bowl

    roughly cube up chicken and add to egg wash and leave for about 15 minutes

    grate cubed parmesan 6 secs speed 7

    remove from bowl and set aside in large bowl

    add crackers and pulverise 6 secs speed 7 - turbo pulse if any large bits remain

    add crackers, mustard, paprika, garlic salt and pepper, if you like, to bowl with cheese tossing together with hands

    toss cubes of chicken through crumb mixture and place on lined baking tray

    spray with canola spray oil for crispier browner crumb

    bake in oven 180 degress until golden and cooked through - approximately 15 minutes

    enjoy!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These were great and gone in no time. I didn't...

    Submitted by gingerchef_jess on 20. July 2017 - 23:08.

    These were great and gone in no time. I didn't have the spices the recipe called so i added my own.

    Jess

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  • We made half a batch as an

    Submitted by JeffnJulie on 26. December 2015 - 14:25.

    We made half a batch as an appetizer.  They were tasty and quite popular with the family.  We cooked a little longer than 15 minutes.  Thank you for the recipe

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  • Great recipe!  My kids love

    Submitted by Thermie Lover78 on 14. June 2014 - 18:45.

    Great recipe!  My kids love these!!

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  • yummy these r in the oven! my

    Submitted by mummymariposa on 18. May 2014 - 18:24.

    yummy these r in the oven! my 5yr old helped me through the entire process so easy

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  • I used a whole egg and half

    Submitted by Toxy on 3. June 2013 - 14:46.

    I used a whole egg and half cup milk whisked together 

    Bek Smile


     

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  • Crunchy chicken nuggets - Egg wash - Did you use 1...

    Submitted by Wyn on 1. June 2013 - 19:44.

    Crunchy chicken nuggets - Egg wash - Did you use 1 whole egg and about 2 tablespoons of milk or water? Answer: whole egg and half cup milk whisked together.

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  • I used whole chicken thighs

    Submitted by Juice86 on 30. May 2013 - 18:25.

    I used whole chicken thighs and cooked them a bit longer, they were very nice and tender and tasty. thanks for sharing a great recipe.Cooking 10

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  • Loved these, just like KFC

    Submitted by sandra79 on 30. April 2013 - 18:46.

    Loved these, just like KFC popcorn chicken

    Thanks xx

     

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  • (No subject)

    Submitted by MeniqueLever on 28. April 2013 - 16:59.

    tmrc_emoticons.)

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