Salmon with Honey Dill Sauce by Passion in cooking. A Thermomix <sup>®</sup> recipe in the category Starters on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Salmon with Honey Dill Sauce

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Ingredients

4 portion(s)

Salmon

4 slices salmon, smoked, thinly sliced, cut in half
8-10 pieces crackers or toasted baguette slices

Horseradish Cream

100 g cream cheese
40 g horseradish cream
1 tbsp lemon juice
black pepper and salt, to taste

Honey Dill Sauce

8 sprigs Dill, fresh
50 g honey
50 g mustard

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6

5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
BBQ Buffet Party Easy Quick Brunch Dinner Lunch Starter Fish dish

Recipe's preparation

Horseradish Cream

Place cream cheese, horseradish and lemon juice into bowl and mix 15 sec/speed 5. Check if thorougly mixed.

Place mixture onto cracker or toasted bread with the help of a teaspoon or fill it in a piping bag and pipe it in the middle.

Set aside.

Honey Mustard Sauce

Chop 7 sprigs of dill 5 sec/speed 7. Use spatula to scrape down

Insert butterfly.

Add honey and mustard.

Mix 25 sec/speed 4.

Drizzle mixture over crackers/bread with salmon arranged.

Serve

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.