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Steamed Prawn Dumplings


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4

Ingredients

15

Steamed Prawn Dumplings

  • 500 g plain flour
  • 20 g tapioca flour
  • 20 g baking powder
  • 10 g caster sugar
  • 70 g lard or butter
  • warm water to bind.
  • Filling
  • 250 g Raw or cooked prawns
  • 20 g pork, fat
  • 20 g soy sauce
  • 5 g sesame oil
  • 2 shallots
  • 40 g bamboo shoots
  • Dipping sauce
  • 60 g peanut oil
  • 1 garlic clove
  • 5 g fresh chilli
  • 20 g soy sauce
  • 5 g lemon juice
  • 10 g tahini
  • 6
    45min
    Preparation
    Baking/Cooking
  • 7
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation



  1. Make the dough:



    1.      
    Grind tapioca 30 seconds
    speed 10.



    2.      
    Add all other
    ingredients(except water), mix 5 seconds speed 7.



    3.      
    Set timer for 2 mins on
    interval setting (wheat symbol) with blades rotating add water a little bit at
    a time, until dough forms.



    4.      
    Wrap dough and place in
    fridge to rest for 10 mins.



    > >



    Filling:



    1.      
    Place all ingredients in TM
    bowl, 
    pulse on Turbo 4-5 times or until
    minced and mixed.



    2.      
    Roll out dough thinly,
    place small amounts of filling in centre and wrap up.



    3.      
    Place dumplings in Varoma
    tray and steam for 20-30 mins on Varoma temp.



    4.      
    You can cut cooking time by
    placing water onto bowl prior to steaming dumplings, this then takes about
    15-20 mins. 
    Remember to have 1 litre of
    water in Bowl for steaming.



    Chilli Sauce:



    1.      
    Place chilli and garlic
    into TM bowl, chop 3 seconds on speed 10.



    2.      
    Add all other ingredients
    and cook for 3 mins on speed 1 on 100
    C.



10
11

Tip


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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