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1 Herb and Garlic Dip

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Herb and Garlic Dip

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Ingredients

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Dip

  • --- Basil leaves, fresh (handful)
  • Parsley leaves, fresh (handful)
  • Chives or garlic chives, fresh (handful)
  • 2 --- spring onions, quartered
  • 1-2 cloves garlic
  • 250 g reduced-fat cream cheese
  • 50 g Greek-style natural yoghurt
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Recipe's preparation

  1. Put all ingredients except cream cheese and yoghurt into TM bowl and chop 3 seconds speed 7 (you may need to put the spring onions and chives at the bottom to ensure you don't get any large chunks).

     

  2. Scrape down sides and add cream cheese and yoghurt. Mix 20 seconds speed 5.

     

  3. Scrape down sides and mix again 5 seconds speed 5.

     

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Tip

Only use 1 clove of garlic if you are not a big garlic fan (or you're worried about your breath!). I love garlic so I use 2 cloves and garlic chives instead of normal chives, but this makes the garlic flavour quite strong.

 

Adapted from ThermoFun recipe: //thermofun.com/thermofun-herb-and-garlic-dip-recipe/

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • A squeeze of lemon and added cashews100gm 2 cloves...

    Submitted by Buffpoint2262 on 18. August 2017 - 11:01.

    A squeeze of lemon and added cashews100gm 2 cloves garlic

    Chris Cooking 1

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  • If the raw garlic taste is a

    Submitted by ceebuck on 5. December 2016 - 00:25.

    If the raw garlic taste is a problem, you could try blitzing the garlic first and cooking it for a few minutes in a little bit of olive oil, before doing the rest. That might address the problem - I haven't tried this though, so I make no guarantees! Thanks for the comment

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  • Quick and easy allowing more

    Submitted by Wan on 14. June 2016 - 19:36.

    Quick and easy allowing more time to sink beers!

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  • easy, but it had a bit of a

    Submitted by amyk11 on 13. March 2016 - 08:20.

    easy, but it had a bit of a raw garlic aftertaste so I didn't use it.

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  • Even better the next day

    Submitted by Olivia11 on 7. March 2016 - 14:40.

    Even better the next day

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  • awesome, works and tastes

    Submitted by CareBears on 4. July 2015 - 13:34.

    awesome, works and tastes just great

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  • Really enjoyed this dip - we

    Submitted by Pinnylea on 23. February 2015 - 22:05.

    Really enjoyed this dip - we used the additional garlic; delicious 

    Pinnylea

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