Pasta & rice dishes

4.3 (48)
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Preparation time
3min
Total time
18min
Portion
3 portion(s)
Level
easy
  • TM 7
  • TM 6
  • TM 5
published: 2010/12/30
changed: 2025/06/24
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Ingredients

Creamy Bacon Pasta

  • 6 sprigs parsley, leaves only
  • 40 g Parmesan cheese, cubed
  • 1 clove garlic, peeled
  • 1 brown onion, halved
  • 3 slices Bacon, diced
  • 400 g warm water
  • 200 g thickened cream
  • 50 g white wine
  • 150 g pasta, dry, Spiral, shells, spaghetti, macaroni
  • 1 teaspoon Oregano
  • 1 teaspoon salt, optional
  • 100 g frozen peas
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  • Spatula TM5/TM6
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Recipe's preparation

  1. 1. Add Parmesan and parsley to bowl. Chop 10 sec/sp 6.
    2. Set aside and wipe bowl out.
    3. Add garlic and onion and chop 3 secs/sp 5.
    2. Add bacon and saute 3 mins/speed 1/Reverse.
    3. Place remaining ingredients into bowl and program 15 mins/100/spoon soft/Counter-clockwise operation"Counter-clockwise operation"
    4. Add frozen peas and pour into Thermoserver and allow to sit for around 10 minutes for pasta to absorb the sauce and peas to cook.
    Serve sprinkled with the parmesan & parsely mixture.

Tip

Please note that this recipe has been updated - June 2025.

Let the pasta sit for a few minutes before serving to absorb liquid.

Steam some mixed veggies in the Varoma while cooking the pasta. Add to the pasta when placed into the Thermoserver.

Swap out the bacon for mushrooms for a vegetarian version.

Use salami, pancetta or ham instead of bacon.

Add chopped cooked chicken in place of bacon.

Add tomato paste, grilled mediterranean veggies and semi dried tomatoes for a mediterranean version.

Thermomix Model

  • Appliance TM 7 image
    Recipe is created for
    TM 7
  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Dinner Pasta dish

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ThermoGourmand Creamy Bacon & Pea Pasta (Updated June 2025)
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